Cheesy Chicken Skillet Dinner
Course: Chicken, Main CourseCraving a dish that’s big on flavor but easy on the kitchen chaos? Look no further than the Cheesy Chicken Skillet Dinner – an American classic that’s a symphony of simplicity and taste.
Historically, this dish is a testament to the American spirit of combining bold flavors with the need for quick and easy meals. It’s like a snapshot of busy lives, where good food is a priority but time is of the essence.
Let’s talk health – a cheesy delight that won’t leave you feeling weighed down. With diced chicken, whole grain pasta, and a melody of spices, it’s a hearty yet sensible choice after a long day at the office. It’s like a power-packed meal, giving you the energy you need without compromising on taste.
Picture this in your skillet ballet: onions and garlic sautéing in butter, chicken and bacon doing a sizzling tango, and pasta joining the party. It’s like a culinary orchestra, each ingredient playing its own tune, creating a harmonious symphony of flavors.
Calorie watchers, rejoice! With the right balance of ingredients, this skillet dinner is a guilt-free pleasure. It’s like finding the sweet spot between comfort food and mindful eating – a perfect solution for those who want it all.
So, whether you’re a busy bee or just a lover of good food, the Cheesy Chicken Skillet Dinner is your ticket to a satisfying, flavorful meal without the fuss. Dive in and enjoy the cheesy goodness, because sometimes, simple and tasty is all you need.
Historically, this dish is a testament to the American spirit of combining bold flavors with the need for quick and easy meals. It’s like a snapshot of busy lives, where good food is a priority but time is of the essence.
Let’s talk health – a cheesy delight that won’t leave you feeling weighed down. With diced chicken, whole grain pasta, and a melody of spices, it’s a hearty yet sensible choice after a long day at the office. It’s like a power-packed meal, giving you the energy you need without compromising on taste.
Picture this in your skillet ballet: onions and garlic sautéing in butter, chicken and bacon doing a sizzling tango, and pasta joining the party. It’s like a culinary orchestra, each ingredient playing its own tune, creating a harmonious symphony of flavors.
Calorie watchers, rejoice! With the right balance of ingredients, this skillet dinner is a guilt-free pleasure. It’s like finding the sweet spot between comfort food and mindful eating – a perfect solution for those who want it all.
So, whether you’re a busy bee or just a lover of good food, the Cheesy Chicken Skillet Dinner is your ticket to a satisfying, flavorful meal without the fuss. Dive in and enjoy the cheesy goodness, because sometimes, simple and tasty is all you need.
Ingredients
200 g (7 oz) of any whole grain pasta
3 regular chicken breasts, diced
450 g (1 lb) sour cream
55 g (2 oz) butter
100 g (3.5 oz) white onion, diced
3 cloves of garlic, minced
150 g (5.3 oz) chopped bacon
140 g (5 oz) of any grated cheese (I used a mixture of cheddar and mozzarella)
40 g (1.4 oz) grated Parmesan cheese
250 ml (8.9 oz) chicken broth
1 tsp thyme
1 tsp paprika
Salt/pepper to taste
Directions
- Saute the onion and garlic using butter for two minutes.
- Add chicken, spices and salt to the frying pan and cook for about 7-8 minutes until the chicken releases liquid.
- Add bacon to the chicken and cook for about 10 minutes until the meats become slightly browned. Turn the meat over with a spatula from time to time so that it cooks evenly on all sides.
- Meanwhile, cook the pasta in salted water for three minutes. It should be slightly under cooked, even more than “al dente” under cooked. Drain the liquid.
- Add sour cream and chicken broth to the pan and bring the mixture to a boil.
- Add the semi-cooked pasta to the frying pan with the rest of the ingredients and cook for about 10 minutes until the excess liquid has evaporated and the mixture is thick.
- Now add half the Parmesan cheese and all the other grated cheese to the pan. Cook the mixture, stirring constantly for about a minute until the cheese dissolves.
- Garnish the completed dish with the remaining Parmesan and add fresh thyme leaves if desired.
